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Is the Chicken You Eat Poisoned With Arsenic?

Roxarsone, an arsenic-based additive used in chicken feed, could pose health risks to humans.

Roxarsone is the most common arsenic-based additive used in chicken feed, used to promote growth, kill parasites and improve the color of chicken meat. It is normally benign, but under certain conditions that can occur within live chickens or on farm land, the compound converts into more toxic forms of inorganic arsenic.

Arsenic has been linked to bladder, lung, skin, kidney and colon cancers, and low-level exposure can lead to partial paralysis and diabetes.

A number of food suppliers have stopped using roxarsone, including Tyson Foods, which is the largest poultry producer in the United States. But even so, 70 percent of the 9 billion broiler chickens produced annually in the United States are fed roxarsone.

Chemical & Engineering News, Vol. 85, No. 15, April 9, 2007: 34-35 (Free Full-Text Article)

Science Daily April 10, 2007


Dr. Mercola's Comment:

You were probably as surprised as I was to find out that nearly three-fourths of commercially raised chickens will be contaminated with arsenic because they were fed contaminated food.

Seems like it would be wise to avoid most conventionally raised chicken altogether now that you know about roxarsone. Neither the USDA or FDA have a clue as to how much arsenic you may be consuming in the chicken you eat.

In the only testing that has measured arsenic in chicken so far, nearly 75 percent of the raw meat sampled from conventional sources in Minnesota and California contain detectable levels of arsenic along with one-third of the samples taken from organic and "premium" sources.

Still, organic chicken -- preferably those raised on farms near you -- is the best choice for your health. Organic chickens are better fed, exposed to fewer pesticides and harmful chemicals, and get more sunlight, all of which makes them healthier for you.

This is one of the reasons you will want to consume organic foods whenever possible. Just makes no sense to load your body up with toxic substances that will clearly harm you in the long run.

If you are concerned that organic chicken is too expensive, please be sure to read Colleen Huber's excellent article on finding organic foods for the same price as processed, conventional foods.

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Article's Comment     ( 39 Comments )
 
 
 +28 Points           
 
Author of the Article
BY Witch Doctor   
  
[ Joined on 09/06 ]
[ Posted on April 13, 2007 ]
Post Reply
Chickens should eat bugs.  Lots of bugs.  Caterpillars... I go to Whole Foods - vegetarian fed chickens.  Wild Oats - vegetarian fed chickens!  The Co-op - vegetarian fed chickens!! God I'm surrounded by freaks of nature!  And they claim to be nature people.
 

 +6 Points           
 
Author of the Article
BY Witch Doctor   
  
[ Joined on 09/06 ]
Author of the Article [ Posted on April 30, 2007 ]
 

People who try to push vegetarianism and claim there's something wrong with us for eating meat should be prosecuted for hate crimes against Inuits (coastal and landlocked) and American Indians and modern hunter gatherer societies, because of insensitivity, offensive remarks and offending the spirits of their ancestors.


Then after we got them put away, abolish all hate crime laws.

 +5 Points           
 
Author of the Article
BY Dr. David Spitz   
  
[ Joined on 12/06 ]
Author of the Article [ Posted on April 14, 2007 ]
 
Good job Duane.

I've been talking about Free range meats for years. The 'gated/caged livestock' paradigm is breaking down as we know it. The problem is, even Wild Oats and Whole Foods only has grass-raised beef. Their beef (check it out) is "topped off" with grain the last few months.

These past few years has shown that our current food supply chain can't continue the way it is without enormous health consequences. Even the spinach debacle tainted with e Coli can be traced back to cattle being raised on a feed lot. It just doesn't work.

Free range cattle, chicken, turkey etc. IS the only way.

Thanks all on this site for continuing to push the envelope on thought and discussion. It's very refreshing. We can all be proud that we are part of the impetus to change the health paradigm in this country.

 +4 Points           
 
Author of the Article
BY Marnie1   
  
[ Joined on 01/07 ]
Author of the Article [ Posted on April 30, 2007 ]
 
Chickens eat grains and grass, seeds, berries, roots, etc.  Not just bugs.  They are scavengers, and will eat just about anything if it looks like it might be tasty.   They even eat rocks.  Really--they do.  What do you think is in the gizzard??  (Don't freak out--the rocks grind up what they eat so they can digest it.)  ;-)

A purely vegetarian diet is not the healthiest for a chicken--you need to look for free range--they then have access to everything they need. "Vegetarian fed" is an attempt to fool the "sort of" health conscious public. Just look at the vegetarian fed beef ads all over the  supermarket--what a  joke.  Corn fed passes for a vegetarian diet, so that expensive "Angus Rancher's Reserve" that's being pushed at Safeway supermarkets as "vegetarian fed" are still corn finished--if not completely corn fed, but they tout it as a big deal.  In the meantime, you're now paying $1.00 more a pound for meat, when they've done nothing but change their advertsing and jacked the price.

 +4 Points           
 
Author of the Article
BY DLC6797   
  
[ Joined on 04/07 ]
Author of the Article [ Posted on April 28, 2007 ]
 
What about the eggs from chickens?  Are they now considered to be toxic as well or does the arsenic not pass thru to their eggs? 

Lisa

 +3 Points