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Will the USDA Destroy the Organic Label?

Just as the words organic milk don't belong in a sentence next to each other, except to remind you this substance is still pasteurized and harmful to your body, fish farmers are attempting to hijack the "organic" moniker as a means to sell their contaminated products with the help of a USDA task force, according to this interesting piece from the New York Times, my favorite newspaper in the world.

The agency is considering an organic label for fish that would include farmed varieties among others, a complete health travesty if there ever was one, especially considering how "wild" farmed salmon has been infected with sea lice.

Besides, how can anyone take a food agency's organic designation seriously at all, when farmed fish are commonly exposed to chemicals, drugs and hormones (because they're raised in large quantities and confined areas) nobody needs and fed chicken ***?

In its infinite wisdom, the task force did make one decision: Wild fish that are healthier by far than farmed fish aren't considered organic, again a fact that, no doubt, will blur what consumers believe to be a better food choice.

Just a reminder, you can get the same omega-3 benefits fish provide by taking a high-quality fish or krill oil daily.

New York Times November 28, 2006 Registration Required

The (Lakeland, Fla.) Ledger November 28, 2006




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Article's Comment     ( 8 Comments )
 
 
 +4 Points           
 
Author of the Article
BY Gene C Weber, D.C.   
  
[ Joined on 06/06 ]
[ Posted on November 29, 2006 ]
Post Reply
The answer is yes.  I just read an article by Mike Adams from NewsTarget Insider and they did and interview with Ronnie Cummings who is the director of the Organic Consumers Association.  Very interesting reading.  We are not as usual being told the truth about what is in our food and what we eat.  Large corporations are allowed to make up their own rules in order to make big money.  We, the consumer think that what we are getting is organic when we see it on the label, but really is just expensive garbage at times.  As consumers, we must educate ourselves on how to properly read and understand what is really in our food.  No one can protect us as good as we can protect ourselves.
 

 -1 Points           
 
Author of the Article
BY Gene C Weber, D.C.   
  
[ Joined on 06/06 ]
Author of the Article [ Posted on November 30, 2006 ]
 
Anyone interested in reading the article by Mike Adam's from the NewTarget Insider concerning organic foods can go to www.newstarget.com/021186.html


 
 +2 Points           
 
Author of the Article
BY Laserman   
  
[ Joined on 06/06 ]
[ Posted on December 01, 2006 ]
Post Reply

The term "organic" has already become impossible to define, as I've seen about 6 different ways to define it. A case in point: When I go to buy "organic" cheese, the cow may have been grass-fed or grain-fed. The milk may have been raw milk or pasteurized. I'm sure there may be other variables. This is just an idea of the minefield you have to navigate sometimes to get what you really want.

Also, I believe from reading Dr. M.'s newsletters that there is a movement to change the term "organic" to include some GMO products. And I believe various other groups would like to redefine "organic" to suit their interests. So perhaps the term will have to be changed. Real? Pure? Whole? Original? Classic? Perhaps a contest is in order.


 
 +2 Points           
 
Author of the Article
BY Christopher Gussa "The Herb Doc"   
  
[ Joined on 11/06 ]
[ Posted on November 30, 2006 ]
Post Reply

Hi all, and thank you Dr. Mercola for bringing this subject up!

 

When I think about it, yes they can destroy it as we have come to know it! (and trust it? – Not me!)  However, here is the solution!  I have always said this; “Take a look around you on the Interstate Highways! What do you see? Trucks haling produce and all kinds of food stuff from one part of our country to another! Does anyone see what is wrong with this picture?” Sure it’s good for the industry but  I don’t care if it is marked “Organic with the Dali Lama’s own Hand-written Signature” It did not come from a source we have seen with our own eyes in most cases!

 

The small farm needs to come back into everybody’s own area and life NOW and BIG TIME! Who cares about “The Modern Organic Ag. System” if you are into health! We don’t have to change it on their level but on ours! We need our own system!

 

People, if we don’t grow it or raise it ourselves, we have to get more personally involved with the growers, they should be our best most trusted friends in the world! It can be done! Even if you live in the middle of a huge city it is well worth it to your health to make a trip out to the farm lands, seek out small (and I mean small!) organic farms and introduce yourselves. Make friends and find out there whole growing process! (Even then, check on them at least once a year)

 

I know we can’t have everything that we want in the way of fruits and vegetables during the off seasons, but why do you think there are on and off seasons!? Do you think God is telling us something?

 

We can change this problem easily because there are so many organic farmers that just can’t get the big distribution contracts and would welcome semi local people with open arms if we would seek them out rather than wait for “who ever made the big deal with Safeway” or whatever! Do you here what I am saying?

 

I have an organic garden for our private use but as a Clinical TCM Herbalist, I face the same problems getting large amounts of bulk herbs for my product line, “Plant Cures” ( www.plantcures.com )  from China! I have begun to experiment with growing some of these Chinese herbs in the Southwest and am having more and more success.

 

My point is, we have to get closer to the earth when it comes to our food, especially in this modern day.

 

Thanks all, and best of health!

 

Christopher Gussa TCM Herbalist www.plantcures.com

 


 
 +2 Points           
 
Author of the Article
BY Pat Ormsby   
  
[ Joined on 06/06 ]
[ Posted on November 30, 2006 ]
Post Reply
It looks like we need a new word to replace "organic," containing all of the meaning "organic" is supposed to. However, that will never substitute for searching out local produce where you can go in and witness the conditions for yourself. This should be possible potentially even in a big city.

 
 -1 Points           
 
Author of the Article
BY mmc88121